Street Food in Japan

If you’re looking for an exciting Japanese experience while saving some money, make sure to check out the street food in Japan. I’ll talk mostly about the Tokyo area because that’s where most people visit.

There are a lot of street food vendors around the city, but of course, most of them move around.  I’ll tell you where they usually are, but I can’t guarantee 100% they will be there. The weekends are your best bet to catch them.

japanese street food vendors

japanese street food vendors

Ramen – lots of vendors around the city. One of the more popular ones is in front of Shinjuku West Exit. This is a highly recommended ramen chain –it has a huge following and you can expect to stand in a long line during lunch time and dinner time. Visit the site here.

Takoyaki – fried octopus balls with special sauce and bonito flakes. Famous from Osaka, it`s also widely enjoyed in Tokyo.  Especially during weekends, Yoyogi Park will have a few vendors.

Yakisoba – Fried noodles with meat, nori (dried seafood flakes) and sometimes with pickled ginger is found during festivals, or you can also find vendors in Yoyogi on weekends.

Yakitori – skewered chicken with a variety of sauces. They are usually found in streets during festivals, sometimes Yoyogi park, or just order them from Izakaya (like “EN”)

Okonomiyaki – fried pancake type food (see it here). I think it kind of tastes similar to Takoyaki. There are restaurants throughout Shinjuku, like this one in Kabukicho.

Crepe – Although crepe are not Japanese, there are modern Japanese versions of crepe. They are not healthy and usually strange ingredient combinations, but they are most definitely a Tokyo thing.   You can find them everywhere, especially Harajuku Takeshita Street (across from the Harajuku station Takeshita Exit. (Harajuku and Yoyogi are walking distance, so if you would like to see Yoyogi Park from Harajuku station, just take the “Omotesando Exit” instead of Takeshita.)

Don’t be shy to practice your Japanese with the vendors or other customers too! A nice hello is always welcome. If you’re not great with Japanese, check out the Rocket Japanese review.

Street food in Japan seems to be the cleanest atmosphere when I compare it to other countries I’ve visited. Ramen and Yakisoba are my favorites.

random street food in japan

random street food in japan

Cheapest Ramen Shop I Found in Japan

I love ramen, all varieties. Good ramen comes at a price though, usually 500 Yen or more, so I was excited to try out the 280 Yen ramen at the Hakata Kinryu restaurant. The price was good, but the taste was just average. And what’s with the corn in the ramen? I guess it’s not as strange as ice cream, but it not that tasty and hard to grab with the chopsticks. After my 2nd trip to this store I decided I’ll stick with the good stuff from the because it’s worth it.

If you’re serious about ramen, I recommend checking out these sits
Ramen reviews
Ramen Adventures
Ramen Walker
Order Japanese ramen online

Hakata Kinryu in Japan

The restaurant entrance

Hakata Kinryu Ramen

I had to add some extra ingredients

Hakata Kinryu Ramen Menu

The menu of cheap ramen! You can click the pic for a bigger picture.

Ramen and Izakaya in Fukuoka

Izakaya - All you can drinkToday we did some searching on Google Maps (good luck, it’s in Japanese, I don’t know what’s going on there). Within walking distance of where I live there are approximately 1056 Izakayas (most offer ‘all you can drink’ specials) and 470 Ramen Shops (the food of awesomeness). Pretty crazy! I heard that an Izakaya is a great place to relax and practice speaking Japanese with people. I plan on doing that some day… when I can speak more than 10 words. Nice!

Estimated expenses:
At the Izakaya you’ll spend about 3,000 Yen for food + all you can drink. Some place have specials such as all you can drink for 2 hours for 1,500 Yen per person if you’re with a group.
At the ramen shop you can eat for 400-650 yen. You can get noodle refills in Fukuoka (just say “kae dama kudasai”) for 50-150 yen.

An izakaya is a type of Japanese drinking establishment which also serves food to accompany the drinks. The food is usually more substantial than those offered in other types of drinking establishments in Japan such as bars or snacks. They are popular, casual and relatively cheap places for after-work drinking.

Ramen is a Japanese dish of noodles served in broth that originated in China. It tends to be served in a meat-based broth, and uses toppings such as sliced pork, dried seaweed, kamaboko, green onions, and even corn. Almost every locality or prefecture in Japan has its own variation of ramen, from the tonkotsu ramen of Kyushu to the miso ramen of Hokkaido.

Photo credits: izakaya-all-you-can-drink.jpg by w00kie http://flickr.com/photos/w00kie/1062155634/

Ice Cream Ramen

Sure sure you might be saying “Only in Tokyo” but you should be saying “Only in Japan” because there’s crazy stuff all over the place. Anyway there’s a restaurant in Tokyo that has created the ultimate ramen + desert in one package. Looks simple enough. Take some ramen (ラーメン), add some ice cream (アイスクリーム), and then eat as much as you can before puking. Nice! You can hit up this dish at a local ramen shop called “Kikuya” by taking a 15 minute walk north Kitasenjyu Station in Tokyo. If you want ramen it up and need to find Kikuya ASAP! To help you get lost I’ll include a map of Kitasenjyu Station (might not work) and I think this is a map showing where Kikuya  is located.

Address: 10-3 Senjuookawa-cho, Adachi-ku, Tokyo
Business Hours: 11:00-15:00, 17:00-20:00 Tuesday – Sunday (Closed Monday)

That flavors can you expect? Vanilla Ice Cream Ramen, Chocolate Ramen, and every bodies favorite… Green Tea Ramen (LIKE WHOA!) Something to remember is that ice cream ramen could be a limtied summer time edition this year (like I heard it was last year) and if you show up too late in the season you might end up with some Coffee Ramen (a.k.a. kohii gyunyu ramen). Other items on the menu include white ramen (yogurt), red ramen (tomato), natto ramen, milk ramen, hot cocoa ramen, pork kimchi ramen, and other crazy combinations. Regular ramen is 500 Yen but if you choose that option I’m sure people will look at you funny.

Here’s a review if you can read Japanese (a friend gave me the link). I found out about this restaurant from this blog (it’s in Japanese too). He seems to only visit strange restaurants and post about his past crazy experiences so check it out. Here’s a quick review taking from the blog about the restaurant.

変り種ラーメン満載!白汁ラーメン(ヨーグルト)、黄汁ラーメン(ウコン)、青汁ラーメン(ケール)、赤汁ラーメン(トマト)、納豆ラーメン、牛乳ラーメン、珈琲牛乳ラーメン、ココアラーメン、カルビラーメン、豚キムチラーメン、エビチリメン、アゲヤキメンなどがある。すべてを食べた人って店主だけなんじゃないの?ちなみに、アゲヤキメンとは固焼きそばのように、揚げた麺が入る。暇があると一生懸命、麺に体重を乗せて縮れさせていた。メニューの多さも努力の賜物なのか・・・。

ラーメン 注文品:ラーメン¥500

変り種ラーメンをたくさん出すわりには悪くないが、ちょっとインスタントチック。しっかりと縮れた麺も茹で方が悪いのかかなりまずい。大きい海苔はスープがしみこんでも崩れないため、食べるときはちょっと大きさが気になった。チャーシューは柔らかく旨いね。

If you eat this, come back and let me know!